
Since 2006, the "Atelier Clafoutis" welcomes all fans of the kitchen: children, adults, teenagers and foreign students - and to anyone wishing to discover or rediscover it !
Passionate about cooking and part of the movement "slow food" ®, Nathalie Guiral learned cooking from her mother. It is in Sweeden that she begins to give French cooking classes in an international club. Back in France, she decides to open a workshop in order to share and transmit her modern vision of the kitchen. Cut off from the standardized tastes, she revisits some essential gastronomy from here and elsewere ...
She welcomes you in a cozy home kitchen where each can learn to prepare, for a reasonable price, a varied and original set of dishes.
Classes are limited to 6 students, the menu is selected on the planning of the website, each contribute to the preparation of dishes and go home with his creations, recipes and lots of ideas !
Gift vouchers are available upon request and the classes of the "Atelier Clafoutis" are also available in "Happybox" boxes available in several shops.
Read about the movement "slow food" ® on www.slowfood.fr